I am not at all an expert when it comes to cooking and my knife skills... Well lets just say I am working on it. I found this video not realizing how important it is to know how to use a knife correctly when cooking. It's just Cutting? Yes but can you do it correctly? Here is a video I posted of one of my favorite chefs I love watching. I hope this video helps you the next time you are in the kitchen ready to slice, dice,chop or mince. It is also a good idea to make sure you have the knives she suggests.
A video is great but just in case here is a pic I found online I will post the site I got this from too.
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